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Home > Dirty French > Dirty French

Published December 27, 2014

Dirty French

Carpaccio
Lamb, aubergine, yogurt

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bessou13

bessou13

bessou07

bessou07

ato07

ato53

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Kosaka

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Gabriel Kreuther

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Eleven Madison Park

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Dominique Ansel Bakery

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Kosaka

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kosaka

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senya

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root & bone

root & bone

by chloe

by chloe

untitled

untitled

cagen

cagen

cagen

cagen

Clocktower

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Domo domo

Domo domo

Chef's Table at Brooklyn Fare

Chef's Table at Brooklyn Fare

Chef's Table at Brooklyn Fare

Chef's Table at Brooklyn Fare

The Fat Radish

The Fat Radish

Alder

Alder

Noreetuh

Noreetuh

Asia de Cuba

Asia de Cuba

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Noreetuh

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Tavern on the Green

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O Ya

Taquiza

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15East

15East

tuome

tuome

15 East

15 East

Txikito

Txikito

Sripraphai Thai

Sripraphai Thai

Txikito

Txikito

Wallse

Wallse

cosme

cosme

cosme

cosme

Cosme

Cosme

Roasted Dourade

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boulud sud

boulud sud

batard

batard

diver scallop crudo

diver scallop crudo

with red blush pear, hazelnuts, chives, lime

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Roasted Dourade

nakazawa

nakazawa

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Neta

Quality Italian

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Nougatine @ Jean-Georges

Nougatine @ Jean-Georges

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Blue Hill at Stone Barnes

Blue Hill at Stone Barnes

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Veal Parm

Dirty French

Dirty French

Lamb Carpaccio, aubergine, yogurt

ZZ's Clam bar

ZZ's Clam bar

ZZ's Clam bar

ZZ's Clam bar

Chopped clams on crackers. Bites complements from the chef. A little too much salt for me...

ZZ's Clam Bar

ZZ's Clam Bar

The $105 dish is worth every bite of it!!

Park Ave Winter

Park Ave Winter

Winter White: Popcorn Ice Cream, Coconut & White Mocha Sauce

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