World 50 Best Restaurants 2017

Congratulation to EMP, becoming the World’s Best Restaurant in 2017. We have 4 New York area restaurants making the Top 50 this year. Le Bernardin raised up to #17; Blue Hill at Stone Barns received the Highest Climber Award; and Cosme, making it’s first appearance at #40. Aside from the Top 50 list, Dominique Ansel, aka “inventor” of Cronut among many other sweet delicacies, is OFFICALLY The World’s Best Pastry Chef (2017).

Eleven Madison Park

Blue Hill at Stone Barn


Cronut at Dominique Ansel Bakery


The World’s 50 Best Restaurants list is compiled from the votes of The Diners Club® World’s 50 Best Restaurants Academy. The Academy divide the world into regions, with a chairperson in each region appointed for their knowledge of their part of the restaurant world. These chairs each selected a voting panel, who cast a total of 6,552 votes. Here is the 2017 list, revealed on April 5th in Melbourne, Australia.

1. Eleven Madison Park (New York, USA) 
2. Osteria Francescana (Modena, Italy) 
3. El Celler de Can Roca (Girona, Spain) 
4. Mirazur (Mention, France)
5. Central (Lima, Peru) 
6. Asador Etxebarri (Atxondo, Spain)
7. Gaggan (Bangkok, Thailand)
8. Maido (Lima, Peru)
9. Mugaritz (San Sabastian, Spain)
10. Steirereck (Vienna, Austria) 
11. Blue Hill at Stone Barns (Pocantico Hills, USA) 
12. Arpége (Paris, France) 
13. Alain Ducasse Au Plaza Athenee (Paris, France)
14. Restaurant Andre (Singapore) 
15. Piazza Duomo (Alba, Italy)
16. D.O.M. (São Paulo, Brazil)
17. Le Bernardin (New York, USA)
18. Narisawa (Tokyo, Japan) 
19. Geranium (Copenhagen, Denmark) 
20. Pujol (Mexico City, Mexico)
21. Alinea (Chicago, USA)
22. Quintonil(Mexico City, Mexico)
23. White Rabbit (Moscow, Russia)
24. Amber (Hong Kong, China)
25. Tickets (Barcelona, Spain)
26. The Clove Club (London, U.K.) 
27. The Ledbury (London, U.K.) 
28. Nahm (Bangkok, Thailand)
29. Le Calandre (Rubano, Italy)
30. Arzak (San Sebastian, Spain)
31. Alleno Paris Au Pavillon Ledoyen (Paris, France)
32. Attica (Melbourne, Australia) 
33. Astrid Y Gastion (Lima, Peru)
34. De Librije (Zwolle, Netherlands) 
35. Septime (Paris, France)
36. Dinner by Heston Blumenthal (London, UK)
37. Saison (San Francisco)
38. Azurmendi (Larrabetzu, Spain)
39. Relae (Copenhagen, Denmark)
40. Cosme (New York, USA)
41. Ultraviolet (Shanghai, China) 
42. Borago (Santiago, Chile)
43. Reale (Castel Di Sangro, Italy)
44. Brae (Birregurra, Australia)
45. Den (Toyko, Japan)
46. L’Astrance (Paris, France)
47. Vendome (Bergisch Gladbach, Germany)
48. Restaurant Tim Raue (Berlin, Germany)
49. Tegui (Buenos Aires, Argentina)
50. Hof Van Cleve (Kruishoutem, Belgium)

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